Tag Archive for: stress

The Damage of Weight Stigma

Whether we see it or not, weight stigma is all around us. In our workplace, in where we shop, in our doctor’s office, within the people we associate with—it be found everywhere!

Research has suggested that the impact of weight stigma goes far beyond feeling bad or insulted about the size of our bodies—it can wreak havoc on our mental, emotional and physical health.

What is Weight Stigma?

It’s a term used often but many don’t really understand what it means.

Weight stigma is also known as weight bias, weight-based discrimination, fat stigma, or fatphobia. In the most simplest of terms, it is the consistent oppression against people of larger bodies.

Weight stigma can appear in your world (and in your life) on a wide spectrum, what some might call minor and major (although in my opinion, there is no minor weight stigma. Weight stigma is weight stigma, it’s all damaging!)

Minor forms of weight stigma are also known as microaggressions and can be instances such as being spoken to disrespectfully by a store employee as a person in a larger body.

Major forms of weight stigma can include being denied employment or bullied by coworkers or other peers due to your size.

The forms of weight stigma, no matter where they fall on the spectrum, can be extremely damaging to your physical, mental and emotional health—here is what weight stigma can do:

(1) Weight stigma places you at risk for poorer health outcomes.

 Research has suggested that “weight stigma is an independent health risk factor” for poor health. This concept is important because many doctors and other healthcare professionals blame “weight” for the various health outcomes associated with being in a larger body

In other words, doctors believe weight is the cause of various negative health outcomes (not true!)

The evidence:

  • A study conducted in 2017 found that those who experienced high levels of weight stigma have more than twice the risk of high allostatic load (a measure of cumulative stress on all body systems) (source: https://christyharrison.com)
  • Another study found that weight stigma was a greater risk factor for poor health outcomes than what the participants ate

(2) Weight stigma damages your mental health.

Research suggests that weight stigma is associated with greater amounts of body dissatisfaction  which increases risk for a number of mental health issues including depression, anxiety, low self-esteem and disordered eating. These associations occur regardless of BMI.

There is also an association with high-risk health habits like increased use of cigarettes, driving under the influence, and other risky behaviors, all as a result of continued weight stigma.

(3) Weight stigma places your body under extreme stress.

Weight stigma is correlated with the stress response and the release of a variety of hormones and effects on the body such as:

  • Increased levels of cortisol (aka a stress hormone)
  • High levels of C-Reactive protein
  • Release of proinflammatory cytokines
  • Increased blood pressure
  • Increase rate of oxidative stress

With the stress response being so extreme, the varying levels of hormones can contribute to increased metabolic risk and weight gain.

(Source: https://www.todaysdietitian.com/newarchives/0118p24.shtml)

 

(4) Weight stigma creates health care disparities.

Experiencing weight stigma from health care providers (doctors, nurses, etc.) is unfortunately a very real reality for those in larger bodies. Research suggests that the doctor’s office is the most frequent source of weight stigma (this is especially true for women!)

Furthermore, it has been found that those in larger bodies are often misdiagnosed by physicians and misattribute signs or symptoms they are experiencing to their body size.

This kind of mistreatment leads to larger bodied individuals going to the doctor less often, being misdiagnosed more, and not receiving the proper evidenced-based care they deserve.

What to Do?

Fight back! Surround yourself with others who are fighting back, and stand up for yourself.

How I’m Dealing with COVID-19 (and Strategies for You)

I pride myself on being open and transparent with my clients and online community. That’s why I’ve decided to share in this week’s blog how I’ve personally been dealing with the COVID-19 pandemic. It’s been tough! The first 5 weeks of the “stay at home” order was really hard for me. But I’m happy to share that I’m feeling much better this week and back to myself.

My 3 biggest stressors were as follows:

1. Worry about the health and safety of my parents: My parents are in Florida and were not able to come home to New York at the beginning of April as was planned. As you can imagine, I didn’t want them to leave their apartment. “Stay put” I told them more than once. They probably got sick of hearing it. But how were they going to get food and groceries was a thought that kept swirling around in my mind. How can I keep them safe and well from so far away?

2. Worry about my husband and kids: At first, my husband still went into the city to go to work. He would travel the Long Island Rail Road every day to and from work. While he said the trains were getting emptier and emptier, it didn’t make me feel any less worried that maybe he’d be exposed to the virus. Thankfully, his firm eventually moved to working virtually, but until they did, I was a bundle of nerves.

My two daughters live at home so I was relieved when their schools decided to go virtual! But my two sons and grandchildren live in New Jersey. I haven’t seen them now in a while and I worry about their health and safety. We do Zoom every now and then and that’s lovely. But it’s not the same as an in-person hug.

3. Worry about my business: I have both an online and offline business and private practice. My online business hasn’t changed much as my clients are used to seeing me virtually. But what about all the clients and patients that would walk through the door of my office here in Long Island. Many of them were comfortable moving to virtual sessions, so no problem there. But there were several patients who either don’t have a computer, weren’t comfortable with the tech or who were just not in the right head space to figure it out.

I know I am not alone in feeling the stress and worry about the health of my family and the future of my business. There are many businesses that unfortunately will not recover. My heart goes out to them, but I believe people are resilient and we will all figure it out!

The Impact of the Stress on My Body and Mind

All this worry impacted me in many ways:

Poor Sleep: I started not sleeping well. It would take a while until I fell asleep, then if I woke up in the night to use the restroom (which I did!), I could not fall back to sleep. My brain was very busy worrying and trying to figure out how to keep my parents and my family safe and healthy.

Less Energy: I found myself dragging and very lethargic. A large part was due to not getting enough sleep. And when I did sleep, it was not a good quality sleep. And, feelings of worry can physically drain the body, and I felt it on many levels.

More Emotional: I cried almost daily. Most of the time, it was when I was alone and not busy which gave me time to think (which wasn’t always so good). And sometimes it was when I was trying to fall asleep and my mind went to my parents and I started praying for them. By the way, it’s okay to cry. I suggest it to my clients all the time. Once you have a good cry, you’ll feel better (I know I do!)

What About Food?

I’ve been making a concerted effort during this time to continue to eat and nourish (and hydrate) my body throughout the day. I have been using the strategies that I teach my clients, so I don’t end up in the peanut butter jar. I’m not “perfect”, and that’s okay because there is no perfection when it comes to food and eating (that’s dieting – a topic for another time).

For many people who have struggled with their relationship with food, this pandemic is not helping. I have been hearing this from clients and others who’ve reached out to me for help. They find themselves eating to soothe the worry, having no structure to meals now that they are home and not working (or not working a full schedule), and late-night snacking is becoming a problem again.

What About You?

I wonder if you’re experiencing the same. Please take a moment and complete this 2-question survey. I am working on creating a free workshop for you so I can offer you more support during this difficult time.

Strategies in Managing the Stress (that I used and that will help you too)

1. Stop watching the news. At the beginning, you couldn’t peel me away from the T.V. But then I realized that watching the death toll climb was causing me more stress and I decided to cut back on the news watching. It helped a great deal!

2. Have a flexible but structured meal schedule. It’s so important to be sure you are eating and not skipping meals. When you are stressed, your hunger signals are blunted and it’s harder to rely on them. Now that my husband is home, we eat all three meals together. It started out feeling weird, after all, I thought that only happens in retirement (and we are far from that!). But it’s actually nice taking time in the morning, mid-day and then after our workday to sit together and chat.

If you live alone, that’s okay. You are your best company. Put on some soft music, set the table with a nice placemat and dishes, and enjoy your meals!

3. Take time to mediate and breath: I have found deep breathing to be one of the best strategies to calm me down. Whenever I feel myself getting worked up, I take a moment and breathe. Within minutes, I am feeling better. There are many meditation apps that you can download to your phone that are also very helpful. The two that I use are Calm and Headspace. Check them out.

4. Seek support and community: There’s no shame in asking for help as you navigate this unprecedented time! Whether it be a confidant, a therapist, your partner or an online support group, it’s important to speak about your feelings. I’m grateful for my husband, good friends and my colleagues who support me while I support them at the same time.  

Reach Out

Please know that I am here for you if you want to talk. I am offering virtual mini weekly sessions and a space for you to vent, work through a challenge and navigate the changes in your relationship with food that have surfaced during the pandemic.

Just email me at Bonnie@DietFreeRadiantMe.com to learn more.

Reminder: Please Take the Survey

Click here to answer 2 questions about your Food Challenges During COVID-19.

Thank you!

Your Body is Not a Calculator

How many servings of grains should I eat each day? How about protein, fruit, veggies, and fat? These are questions I used to get all the time when I created meal plans for clients.

 

That was back in the day when I was doing weight loss counseling (cringe!). The meal plans I created always “worked” for clients if they “followed” them to a T. But the problem was, they were not able to follow them exactly because they had a life to live. They had birthday parties to go to, vacations to go on, business dinners to attend. And once they felt like they couldn’t “stick” to the plan, they started making choices that didn’t honor their health.

 

Of course, we know what followed. Guilt, shame, feelings of disappointment and frustration. Then back on the meal plan, only for history to repeat itself.

 

Energy In = Energy Out

 

When I was in school, I learned about energy in = energy out. And in order to lose weight, you had to take in 500 less calories per day, or expend 500 extra calories per day, to lose 1 pound per week. Nutrition science has come a long way since I was in school.

 

In those early days of counseling, this is how I calculated weight loss meal plans for clients. I first calculated how much energy (aka calories) one needed to take in to maintain current weight. I then subtracted 500 calories and created a meal plan. I encouraged exercise to expend even more energy, this way my client would lose even more weight.

 

The problem with this is that THE BODY IS NOT A CALCULATOR.

 

This formula doesn’t work like this in real life. There are many factors that affect how you absorb the calories that you eat such as medications you might be on, medical conditions/diseases that you might have, your genetic makeup and the bacteria in your intestines to name a few.

 

You cannot manipulate this energy equation by eating less or exercising more to promote weight loss.

 

Once I realized this, I stopped calculating precise meal plans for clients.

 

2 Variables that Affect Your Body Weight

 

Manipulating your energy input and output isn’t going to help you achieve the body you want. But there are certain variables that will affect your body weight that are often NOT addressed. These are:

 

  1. Stress: Do you live in a chronically stressed state? If yes, then your stress hormones (specifically cortisol) are streaming through your body wreaking havoc on your physical, behavioral and emotional health. Perhaps it’s time to figure out what is stressing you out and work on de-stressing with some tried and true stress management techniques such as meditation, yoga, deep breathing, etc. Learn more here!

 

  1. Sleep: Do you get enough sleep each night? There is no magic number but there are enough studies that show that most people need between 7-8 hours of solid sleep. Here’s a hint: If you wake up the next morning yawning, you are not getting restorative sleep. Perhaps it’s time to put a sleep program into place.

 

What About Food/Nutrition and Exercise?

 

You might think because I teach intuitive eating, that I don’t regard nutrition and exercise. This is NOT TRUE! What you put into your body and the movement you do (or don’t do) each day has an important impact on how you feel.

 

The way that I encourage my clients to address food/nutrition and exercise is through a gentle lens. Only when they have rid themselves of the diet mentality can they move into this final step of their intuitive eating journey. And that goes for you too.

 

If you are still counting calories and watching the calorie counter on the treadmill in the gym, then you are not yet ready for gentle nutrition and movement. But if you have given up the calorie counting and watching and have regained the trust in your body to guide your eating, then by all means it’s time to start taking a closer look at the foods you are choosing and the movement you are doing (more on this in a future post!)

 

Final Thoughts

If you are still convinced that watching every calorie you eat is going to make a difference in your body weight, then please show some compassion for yourself. It’s okay, you are surrounded by a culture that has us believing this and I truly know that it’s hard to move away from it (take it from someone who used to calorie count…me!).

 

With time, you will learn to make smart eating choices from a place of self-care. In the meantime, if you need support, you can always reach out to me here!

3 tips to manage food stress in your life

44708423 – vector illustration in super mom concept, many hands working with very busy business and housework part, feeding baby, cleaning house, cooking, doing washing, working with laptop. flat design.

I returned to my office yesterday after a 4-day weekend. Wow, the number of emails, messages, Facebook notifications and faxes was truly overwhelming. Then the phone calls started…people somehow know the minute I sit behind my desk.

 

I was overwhelmed. That overwhelm caused me to procrastinate on getting some projects done, like this blog for IE Wednesday which I am writing quite late!

 

What I didn’t do was turn to food. Yet so many people do.

 

Food has become a way for so many women in my community to distract from pain, procrastinate from work, and deal with the stress and overwhelm they experience in their lives. The problem is that food does not fix any of these things!!

 

Food is supposed to be enjoyed. Yet, when speaking with so many clients, and potential clients, they tell me that food is stressful. All aspects of food, whether its deciding what to eat, shopping and preparing food for meals, or even the thought of going out to eat food.

 

And certainly, the guilt they feel after they eat what they think they “shouldn’t eat’!

 

Stress, stress, stress!

 

So today I wanted to share some strategies with you to help you manage food-related stress, without turning to food to cope!

 

If you have had a difficult relationship with food for some time now, then you can probably relate with today’s topic.

 

I know you probably want food to be a non-issue in your life. And you know what? It can be.

 

Let’s first start with 3 strategies that you can put into place immediately to help you minimize the stress around food.

 

Strategy #1: Set up your environment for success.

While I’m all about teaching you how to be intuitive in your eating (of course…I teach intuitive eating!), I am also very practical. It is important to be mindful of your eating and one way to do that is to reduce your external eating cues. That means put all food away after you’ve eaten and don’t leave food on the counters or table. If food is left out, it can very easily lead to mindless munching which then leads to feelings of guilt and frustration for eating when you weren’t hungry.

 

Strategy #2: Seek assistance from your family members.

Food shopping and meal prep doesn’t have to just be your responsibility. Get everyone involved in the menu planning. Even better, assign everyone a night to prepare the dinner. This way the whole family is involved, the kids will more likely eat what they help to prepare, and you get quality family time too.

 

Strategy #3. Start to use meditation and visualization.  Meditation can be a powerful tool to help keep your mind clear and stress-free. You can use meditation as a way to visualize yourself being stress-free around food and, by visualizing that, you can start to believe it will happen too.

 

These strategies are a good place to get started and you can use them as a way to figure out what works best for you.

 

But I have more right inside my online ‘do-it-yourself’ program where you will get my best strategies to decreasing the stress and overwhelm in your daily life!

 

And, because reality has it that there will be times when stress just happens, I teach you the most important questions you need to ask, and practices for you to use to beat that stress without turning to food (because let’s face it, it’s not about the food, it’s about the reasons you are eating!)

 

Save 30% during this Memorial Day Special – 2 days only. Seriously, check out all you get for just $67. You can’t get coaching or a therapy session for that fee anywhere!

 

4 Tips to Best Handle Life’s Stressful Events

Life happens. Twists and turns appear out of nowhere and even as an intuitive eater, you may lose focus and fall back to some of your dieting ways.

 

The truth is that no matter where you are on your intuitive eating journey, stressful life events are bound to occur. It is okay to feel stressed or anxious at times, but you don’t want to lose yourself to life’s surprises.

 

When you feel life weighing you down, it may feel most comfortable to turn to food but the thing is, food is meant to nourish you, not be used as your crutch.

 

So what can you do to keep moving forward during stressful times?

 

4 Tips for Moving Forward and Not Backward During Stressful Events

 

1. Focus on your big WHY. When you feel like you are falling apart, ask yourself the reason you embarked on your intuitive eating journey. Was it to feel better in your body? Was it to stay healthy for your kids? Was it to get off medication?

 

Chances are your “why” still resonates somewhere within you, even on your darkest days. Let this motivate you. Some days are easier than others but if you keep your “why” in focus, you can navigate the bumps along the way.

 

Instead of letting the bad times discourage you from working to better your health and yourself, use mindfulness to clear your headspace and find peace within yourself.

 

2. Make every day the best it can be by prioritizing your own needs. That may mean making a list of goals, tasks to tackle, or fresh produce to pick up from the grocery store. Each step in the right direction is an important one.

 

You can make the most of each day by scheduling time for your own priorities into your daily routine. There is a time for work, a time for taking care of the needs of others, and a time to care for yourself. This includes time to sit down for meals and to be engaged, mindful and do nothing but focus on your food.

 

3. Take time to unwind each day. This can be exercise, taking a bath, catching the newest episode of your favorite TV show, or talking with a friend. Remember that you do not have to navigate alone. At times life is too much to balance on your own so reach out to friends, coworkers, family, and loved ones for support when you need it. By letting go of pent up emotions, you will be clearing your mind and allowing more room for mindfulness.

 

You may be thinking “but I don’t have TIME to relax.” Trust me, I know the feeling. With busy schedules, sometimes it may feel like there is just no time to unwind. Even just taking 15 minutes to vent to a friend or to decompress your thoughts onto paper will benefit your day and your overall goals.

 

4. Tap into the messages your body is sending you. Your body speaks to you, yes it does. But too often during a busy stressful time, you don’t hear it because you are not listening to it. Instead of putting energy to fretting about the worry at hand, stop and listen to the messages your body is sending to you. Is it tired? Hungry? In need of conversation with a loved one? This will help you gain clarity and continue to move forward, honoring yourself and your body.

 

The truth is, life comes at you fast. You cannot go back in time but you can make the most of your present and future. Honing in on your intuitive eating and mindfulness will help you navigate through life’s obstacles so you can enjoy being the best version of yourself.

 

Always remember, when you are feeling low, there is nowhere to go but up! If you keep your focus and mindfulness, you will find inner peace on even your worst days.

 

Want more tips to manage the stress and overwhelm in your life? Listen to this free class I recorded – 3 Steps to Stop the Stress – and the resource I’ve made available to you at the end of the class.

 

 

Handling Life’s Twists and Turns

Life happens. Twists and turns appear out of nowhere and even as an intuitive eater, you may lose focus for a bit.

 

The truth is that no matter where you are on your intuitive eating journey, stressful life events are bound to occur. It’s okay to feel stressed or anxious, but you don’t want to lose yourself to life’s surprises. I encourage you to stay focused on your big WHY to keep you pushing through the obstacles.

 

When you feel life weighing you down, you may feel inclined to turn to food… But food is meant to nourish you, not be used as your crutch. There are other things you can do to help you handle life’s twists and turns that don’t involve food. I’m here today to help you find out what those other things are (and they are often different for everyone).

 

I will turn the question around on you for a moment. “What can you do to keep moving forward when life throws you curveballs?”

 

Before you answer that, I want you to really focus on WHY you are on the intuitive eating journey. As you feel like you are falling apart, ask yourself the reason you embarked on your intuitive eating journey. Was it to feel better in your body? Was it to be a good role model for your kids? Was it to stop the diet madness?

 

Chances are your “why” still resonates somewhere within you, even on your darkest days. Let this motivate you. Some days are easier than others but if you keep your “why” in focus, you can navigate the bumps along the way. Instead of letting the tough times discourage you from working to better your health and yourself, use mindfulness to clear your head space and find peace within yourself.

 

Here are 3 things you can do to help you handle life’s twists and turns:

 

1. Prioritize your own needs. Make every day the best it can be by prioritizing your own needs. That may mean making a list of goals, tasks to tackle, or fresh produce to pick up from the grocery store. Each step in the right direction is an important one.

 

You can make the most of each day by scheduling time for your own needs into your daily routine. There is a time for work, a time for taking care of the needs of others, and a time to care for yourself. This includes time to sit down for meals and to be engaged, mindful and do nothing but focus on your food.

 

2. Take time to unwind each day. This can be movement you enjoy, taking a bath, catching the newest episode of your favorite TV show, or talking with a friend. Remember that you do not have to navigate alone. At times life is too much to balance on your own so reach out to friends, coworkers, family, and loved ones for support when you need it. By letting go of pent up emotions, you will be clearing your mind and allowing more room for mindfulness.

 

You may be thinking “but I don’t have TIME to relax.” Trust me, I know the feeling. With busy schedules, sometimes it may feel like there is just no time to unwind. Even just taking 15 minutes to vent to a friend or to decompress your thoughts onto paper will benefit your day and your overall goals.

 

3. Write down your motivation. Instead of making excuses as to why you cannot do this or that, put that energy towards focusing on the reasons you embarked on your intuitive eating journey. Write down your motivation and the messages your body is sending you. You will gain clarity and feel motivated to continue along your journey.

 

The truth is, life comes at you fast. You cannot go back in time but you can make the most of your present and future. Honing in on your intuitive eating and mindfulness will help you navigate through life’s obstacles and keep you on track to being the best version of yourself.

 

Always remember, when you are feeling low, there is nowhere to go but up! If you keep your focus and mindfulness, you will find inner peace on even your worst days.

 

Special invitation for you: Come join an amazing group of women in the Intuitive Eating Mastery Circle. They are navigating life’s twists and turns while successfully moving forward on their intuitive eating journey. Get all the info and join us here!

 

How Intuitive Eating Impacts Your Health

It’s Intuitive Eating Wednesday when I answer your questions and troubleshoot your challenges around intuitive eating and emotional eating.

 

This week’s Intuitive Eating Wednesday Question comes from Dorica, and it is:

 

“Can intuitive eating improve someone’s health, such as migraines or upset stomach?”

 

The short answer is yes! Let me explain.

 

There are 3 reasons why intuitive eating will help improve your health, specifically migraines or an upset stomach (there are many other ways your health can be improved through intuitive eating, but I am specifically answering this week’s question about migraines (or headaches in general), and GI issues).

 

  1. Intuitive eating is stress-free!

 

Stress…. it’s a very powerful word which has a lot of effects on your body. When you live in a chronically stressed state, the switch to your stress response, known as ‘fight or flight’, stays on. This affects you in various ways including cognitively (memory problems, difficulty concentrating), emotionally (moody, irritable, depression), behaviorally (sleeping problems, social withdrawal) and physically (bowel irregularities, nausea).

 

What causes stress? Dieting! Hands down, calorie counting, restricting food, tracking points, logging your food into an app – all causes stress. And this stress triggers your internal stress response. As long as you continue dieting, you will stay in a stressed state and deal with the negative effects of it.

 

Once you decide to give up dieting and embrace the path towards intuitive eating, it’s like a ton of bricks is lifted off your shoulders. The stress disappears, and I bet you’ll see the headaches and gastrointestinal discomfort does too.

 

 

  1. Intuitive eating results in more consistent eating patterns

 

When you ditch eating by the clock, as most diets tell you to do (you know, all those rules that you follow), you learn to tune into your inner hunger and fullness signals. This likely results in a more consistent pattern of eating, specific to your inner wisdom. This consistency will improve the gastrointestinal symptoms you are experiencing, a.k.a. an upset stomach. And, will decrease any headaches that might have come from low blood sugar due to an inconsistent eating pattern.

 

Another point here to make is this. If you are still dieting, you probably find yourself in the restrict-binge cycle. So you restrict foods that you deem as bad for you, but at some point you can’t take it anymore. So, you end up eating said foods, but you don’t just have some, you overeat on those foods, leading to a binge. Then, you experience a flare in your IBS or other GI symptoms. Your mind goes right away to “You see, I can’t tolerate those foods”, but in reality, it’s the dosage of the foods you are eating, not the actual food itself.

 

So, give up dieting and restriction and embrace intuitive eating. You will find that you have more energy and your stomach is digesting food just the way nature intended.

 

 

  1. Intuitive eating encourages you to tune inward.

 

When you practice intuitive eating, you are engaging in mindful eating practices along the journey. That means you are learning to slow down, savor your food and tune in to how your body feels after you eat something. You are moving from auto pilot eating into conscious eating and this allows you to attune, not only to your inner signals, but also to your body’s reaction to food.

 

As a dieter, you listen to what the diets or health gurus tell you to eat. Many times, you don’t even enjoy it. Most of the time, you finish your meal and have had minimal to no pleasure in it. As an intuitive eater, you have rediscovered the pleasure in eating. If you had pleasure after eating when you were dieting, it was likely accompanied by guilt. That guilt turned to shame.

 

No more.

 

Without the guilt and shame and food worry, you can listen to what your body tells you in terms of how it feels. Then the next time you are about to decide whether to eat a food or not, you’ll remember how you felt the last time you ate it. Did your belly hurt? Did your blood sugar plummet? These factors will then play a role in whether you decide to eat that food or not.

 

Wow! Isn’t intuitive eating amazing?

 

Yes, it is!

 

Ready to start YOUR intuitive eating journey? Just email me and say “I’m Ready!”

 

 

 

How Do You Handle Food-Related Stress?

Food is supposed to be enjoyed. Yet, when speaking with so many clients, and potential clients, they tell me that food is stressful. All aspects of food, whether its deciding what to eat, shopping and preparing food for meals, or even the thought of going out to eat food.

 

Stress, stress, stress!

 

Do you feel the same way?

 

If you have had a difficult relationship with food for some time now, then you can probably relate.

 

I know you probably want food to be a non-issue in your life. And you know what? It can be.

 

Let’s first start with 3 strategies that you can put into place immediately to help you minimize the stress around food.

 

Strategy #1: Set up your environment for success.

While I’m all about teaching you how to be intuitive in your eating (of course…I teach intuitive eating!), I am also very practical. It is important to be mindful of your eating and one way to do that is to reduce your external eating cues. That means put all food away after you’ve eaten and don’t leave food on the counters or table. If food is left out, it can very easily lead to mindless munching which then leads to feelings of guilt and frustration for eating when you weren’t hungry.

 

Strategy #2: Seek assistance from your family members.

Food shopping and meal prep doesn’t have to just be your responsibility. Get everyone involved in the menu planning. Even better, assign everyone a night to prepare the dinner. This way the whole family is involved, the kids will more likely eat what they help to prepare, and you get quality family time too.

 

Strategy #3. Start to use meditation and visualization. Meditation can be a powerful tool to help keep your mind clear and stress-free. You can use meditation as a way to visualize yourself being stress-free around food and, by visualizing that, you can start to believe it will happen too.

 

These strategies are a good place to get started and you can use them as a way to figure out what works best for you.

 

But I have more!

 

Come join my 3-Day Challenge – Managing Food-Related Stress.

 

It starts TODAY, August 30th and runs through Friday September 1 and is happening in my Private Facebook Group.

 

Download your free e-Book “How to Manage Food-Related Stress” (which we are using throughout the challenge) as a tool to teach you ways to manage your stress around food.

 

Head over to our Private Facebook Group to see what Day One of the challenge entails!

 

See you there!