How to NOT Eat Your Frustration

Frustration. That is the emotion that I’ve been feeling this week. Here’s why:

 

The Set-Up

I decided to change the hosting of all my websites and domains that I use to run my business. I chose a very large hosting company and was feeling confident that all would go smoothly, at least that’s what they promised. However, after 1 ½ months of back and forth phone calls, the migration of my websites was still not complete. I asked for a refund and went on the search for another hosting company.

 

I found another company who seemed eager to help me. I signed up with them and followed their directions to migrate my sites. After many back and forth phone calls, we were getting somewhere. However, I’ve come to learn that there is always going to be a glitch. And, what’s important is how I handle that glitch.

 

Among the many glitches was that a client was not able to access her training modules for a few hours. Okay, not so terrible, I actually figured out how to fix that myself (pat on my back!). But for the few minutes, I was terribly frustrated.

 

Now that all the sites are transferred over successfully, it was time to migrate my Outlook email. This proved to be more difficult. I’m the first to admit that computer and tech language for me is a foreign language. You might as well be speaking to me in Greek, Chinese, or any language other than English. I don’t get it.

 

So, at the time I’m writing this blog post, I have been without email for 36 hours and counting. This means that if you’ve tried to email me, I likely didn’t get it. So, please email me again!

 

(Note – if you are reading this blog in your email, it’s because you received it through iContact, my email management system, which is totally separate from my Outlook email – am I confusing you now??)

 

What’s my point of sharing this all with you?

 

Coping with Frustration

Just a few years ago when I felt frustrated, I would let it get the best of me. Perhaps I’d have a pity party, you know, the ones that include ice cream.

 

But today, things are different.

 

I reframe what is going on. I put things in perspective. I think to myself “how does this affect the real important things in my life, such as my husband and kids, my parents, my health and their health”?

 

Throughout this pause, I breath deeply. This breath work takes me from stress mode (fight or flight) into calming rest mode! And, it helps me process and make the best decisions to take care of myself in the frustrating situation I find myself in.

 

There is no ice cream. There is no chocolate. There is no pity party.

 

There is nothing wrong with ice cream or chocolate. But in a moment of frustration, that’s not what I need to take the best care of ME.

 

Your Turn

How do you handle frustration? Or any emotion for that matter? Comment below!

 

And, if you want to learn strategies to stress less and eat less, then check this SPECIAL out that I have for you, only during the month of April, which is Stress Awareness Month.

 

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